Last week for my birthday, a friend made these and I just had to share them with you. Due to their bacon-ness, they were gobbled up pretty quickly by my guests. They are really easy to make and only require four ingredients:
To make this finger food you will need: raw bacon, dried dates, goat cheese, and sliced almonds.
Start by butterflying your dates. Add goat cheese and a few sliced almonds to your open date. Next, fold the date closed, trapping the cheese and almonds inside it. Wrap the raw bacon around your filled date, and trim the bacon once the meat has overlapped. Place this roll overlap-side down on a baking sheet.
Repeat this process until you have filled an entire baking sheet. Broil them in the oven until the top side is crispy. Flip the rolls over and broil until the other side is crispy as well. Remove rolls from your baking sheet, dispose of the bacon grease properly, and enjoy!
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